Low Fat Angel Biscuits
Light low fat biscuits
17 Minutes to Prepare and Cook
 

Number of Servings: 6
Weight Watcher points: 2

1 cup plain all-purpose white flour
1 tsp. baking powder
1/2 tsp. salt
2 Tbsp. Light Mayonnaise
1/2 cup skim or 1% milk

If using self-rising flour omit the salt and baking powder. Soft wheat flour makes the best biscuits.

Directions

• Preheat oven to 375°. 
• Spray a 6 cup muffin tin with nonstick spray.
• Combine all ingredients. Stir until smooth.
• Divide evenly between the 6 muffin cups.
• Bake at 375° until golden brown.

Number of Servings: 6

Nutritional Info 
Calories: 99.5 
Total Fat: 1.7 g 
Cholesterol: 0.4 mg 
Sodium: 319.1 mg 
Total Carbs: 17.4 g 
Dietary Fiber: 0.6 g 
Protein: 2.9 g 

Weight Watchers Points: 2
 
 

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